Europastry is a leader in the frozen bakery dough sector. Its history goes back to 1987, when Pere Gallés, a visionary baker, embraced refrigeration technology to satisfy the needs of consumers and professionals in the bakery and foodservice sectors. Since then, Europastry master bakers’ hard work, passion and perseverance have made it one of the most expert and cutting-edge bakery companies in the sector of frozen doughs for bread, viennoiserie, pastries and snacks, with a capacity to provide the best and most innovative solutions to its customers in an agile and dynamic way anywhere in the world. Europastry currently operates in over 60 countries, where it shares its values under a multi-local model in which it operates locally, close to its customers, but with the efficiency, flexibility and speed necessary to adapt to new trends in those markets. In the bakery sector, tradition is an undeniable value, and Europastry has based its leadership on carrying on the tradition of its forefathers while applying the latest technological advances. Tradition is its guide, because it is and it thinks like master bakers, and innovation is its best ally in bringing the best products to the market. Country Foods is proud to partner Europastry and bring the best of its products to Singapore and Asia.
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